Let's stir up your dinner routine with the simplest, yet most delicious Mac & Cheese recipe.
- 8 oz your choice of pasta
- 9 oz Harris & Ruddock Wild Mushroom & Truffle Oil Spread
- Salt and black pepper, to taste
- Your choice of veggies (We love spinach and peas!)
- Boil your favorite pasta in salted water until it's al dente. Don't forget to save some of that pasta water before you drain it!
- Once drained, toss the pasta into a pan on low heat.
- Now, add in the entire jar of Harris & Ruddock Wild Mushroom & Truffle Oil Spread and a few spoonfuls of the saved pasta water.
- Sprinkle in some salt and black pepper.
- Toss in your chosen veggies and give the whole thing a good stir until everything is well combined.
- And there you have it - a scrumptious 15-minute meal that even the most kitchen-challenged can master. Bon appétit!